Wedding Main Courses
Mouthwatering Main Courses:
- Roast beef, turkey, lamb, pork, chicken
- Chicken fillet in chasseur sauce
- Chicken fillet in white wine sauce
- Roast pork in red wine sauce
- Salmon fillet with Hollandaise sauce
- Salmon fillet with white wine sauce
- Sirloin steak with peppercorn sauce
- Sirloin steak with Diane sauce
- Lamb steaks in redcurrant sauce
- Rack of lamb
- Duck รก l’orange
- Choice of salads (sliced ham, beef, turkey etc)